Moon Author's Review
Steak House on the Verandah (noon-10pm Mon.-Sat., US$15-30) overlooks the central courtyard at Devon House, serving a varied menu that includes starters like tempura shrimp, chicken wings, pumpkin bisque, grilled salmon, rosemary herbed chicken breast, and fettuccine fungi alfredo, and of course tenderloin, rib-eye, and filet mignon grilled to perfection. Lighter items include Philly cheese steaks, burgers and barbecue chicken sandwiches.
