Moon Author's Review
New Leaf Vegetarian (11am-6pm Mon.-Sat., US$5-10) spe- cializes in Trinidadian-style doubles—mild curried chickpeas wrapped in flatbread with spicy sweet cucumber relish and chutney— but the flavor doesn’t stop there. Delicious creations include chile sin carne, falafel platter, and ackee bammy pizza, with fresh fruit blends and vegetable juices to wash it down.
