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Airport Lounges
Patsy’s Coffeeshop (US$1.50-US$18, 8am-10pm Mon.\Fri. 9am-10pm Sat.\Sun) serves coffee, breakfast, lunch, cocktails, and desserts and uses the famous Blue Mountain coffee bean, the Peaberry coffee bean, which is naturally sweeter and lower in caffeine than its counterparts. It's located on the side of One Love Drive on West End Road. Some of its specialties include tasty homemade waffle cones, shakes and ganja ice-cream.
Vinne's Colie Shop Bar N Grill (US$6-US$30, 10am-10pm daily, Norman Manley Blvd, in front of Chance Restaurant) serves seafood dishes like grilled lobster, garlic conch and steamed fish along with Jamaican dishes for lunch and dinner with drinks. Vinne's also offers catering services, waiter service, dine out options, and group reservations.
Little Negril Seafood (US$7-US$50, 10am-10pm daily) serves dishes in a cozy thatch covered, rustic, beach-front restaurant. The location is shared with Pimentoz Jerk restaurant, along with The Gallery Restaurant, Ital Island Restaurant and Beach House Sweet Eats(Devon House I-Scream) and within the Island Lux Beach Park. This is an ideal location to visit; varieties of food to try from different restaurants, fun activities to try at the Beach Park before and after eating, and great shopping experiences are just a few reasons.
Pimentoz Jerk (from JMD $200, 10am-11pm daily) is truly a great addition to the Island Lux Beach Park alongside Little Negril Seafood Restaurant. Its mantra, "Authentic Jamaican Jerk", speaks volumes about their pride in the quality of their unique jerked dishes which range from the familiar Jerk Chicken to Barbeque Jerk wings. It is a wheelchair accessible Jamaican beach bar that offers takeout, outdoor seating, wait staff and alcoholic beverages to customers.
Zest Restaurant (7am-10pm daily), located at The Cliff, is a welcome addition to Negril's food scene, showcasing the creative hand of internationally acclaimed executive chef Cindy Hutson. Try singular starters like the shrimp ceviche with fried plantain and bean dip or mains like sauteed snapper with a side of cashew and jackfruit spiced rice. The dining area is split between a chic interior and clifftop al fresco, with crashing waves as a soundtrack. Reservations are required for guests not staying on property.
Ital Vital (US$1-5) is vegetarian food cart operated by Delroy Clarke, known on the street as 'High Priest', located at the entrance to Cayenne Beach. Dishes include veggies in coconut sauce, ital sip (soup) and turn cornmeal.
Cosmos Seafood Restaurant and Bar (next door to Beaches Negril, 9 a.m.\10 p.m daily, US$5\43) serves excellent Jamaican seafood dishes, including conch soup, shrimp, and fried fish--in addition to other local dishes like curry goat, stewed pork, fried chicken, and oxtail. The beach out front is wide and good for swimming. A mix of Jamaican, expat, and tourist clientele, perhaps even weighted toward the local crowd, is testament to the reasonable prices and tasty.
Kuyaba (7 a.m.\11 p.m daily, US$12\27) has consistently decent, but pricey, international and Jamaican fusion cuisine, including pork kebab, brown stew conch, peppered steak, and seafood linguine lobster for main courses.
Chill Awhile (at Idle Awhile Resort, opens 7 a.m.\9 p.m daily) offers free lounge chairs and wireless Internet for its customers. The charming beachfront deck restaurant serves a variety of light food items for lunch including club sandwiches, burgers, fish and chips (US$6\8), and jerk chicken (US$10).
The Lobster House (at Sunrise Club, beside Coral Seas Garden, noon\11 p.m daily) serves Italian and Jamaican food: Dishes range from pasta with tomato sauce (US$8) to gnocchi (US$12), pizza baked in a wood-fired brick oven (US$10\16), and grilled lobster (US$26). Wines are about US$24\26, and great coffee is served.
