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Car rental
Airport Lounges
The atmosphere is relaxing and cozy at Cannonball Café (7am-6pm Mon.-Fri.) serves coffee, pastries and sand- wiches (US$6), and dishes like beef lasagna (US$10), quiche (US$10), and salad (US$6). Try the scones with sweet cream and jam (US$5) with natural juices (US$4) or cap- puccino (US$5). Wi-Fi is complimentary for customers.
24/7 Café (24 hours daily, US$5-10) serves rotating soups like fish or red pea, salads, breakfast bagels with smoked marlin or salmon, paninis, wraps, chicken pot pie, and homemade fries. Coffee with scones, cookies, muffins, and cheesecake are sure to satisfy any sweet tooth. Wi-Fi is complimentary for customers.
Michael’s Juice Garden (8am-8pm Mon.-Thurs. 8am-6pm Fri., 9am-5pm Sun., US$3-6) serves freshly blended natural juices, coconut water, ackee and saltfish, chicken wraps, and cheese and tuna sandwiches. Juices are seasonal and in- clude june plum, soursop, star fruit, and ota- heite apple.
Besides selling watches and jewelry duty-free for visitors, F&B DownTown (9am-5pm Mon.- Sat., US$9-20) has a refreshing café serving eggs to order and pancakes for breakfast, and for lunch, chicken teriyaki and shrimp salads, soup, sandwiches, and entrées that include pasta dishes, steak, and oxtail.
Summerhouse (open daily for breakfast 7am-10:30am and lunch 12pm-3:30pm and Wed-Sat for dinner 7pm-9:30pm) is the brick and mortar manifestation of celebrity chef sister duo Michelle and Suzanne Rousseau, made famous in their local food television program Two Sisters and a Meal. Located in the heart of New Kingston on the terrace of the Liguanea Club where a young Sean Connery stopped off for a martini, shaken not stirred, after outmuscling a couple thugs on his way from the airport in the first James Bond film, Dr.
Pallet is a welcome recent addition to Kingston's maturing restaurant scene that serves properly prepared food in a relaxing, informal setting. Conceived around a triple entendre where live art and music meet scrumptious comfort food and repurposed freight pallets serve as furnishings and decor, the restaurant, bar and music venue is the brainchild of celebrated young chef Shea Stewart and business partner Ricardo Barrett. The menu includes fish tacos, served in hard shells with a tangy cabbage pickle and queso fresco drizzled on top.
East Japanese Restaurant:(Call for price and to make reservation ) open everyday including holidays ( Holidays 12:00 p.m. - 10:00 p.m., Fri - Sat 11:00 p.m )
Irie Jerk Centre: Serves fried and jerk chicken (US$2/piece, quater chicken For US$4 and whole US$15) and pork for US$9/lb and beer US$2.
