Food

Port Antonio and the East Coast

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Yosch Cafe

Yosch Cafe (9:00 a.m.-11:00 p.m., Mon-Sat, 1:00 p.m.-10:00 p.m., Sun).

In: Cafés & Pastry Shops

Croissants Unlimited

Belgian proprietor vera makes the best croissants in the northeast, if not Jamaica, and that's from French Canadians. Chocolate, almond, original (plain) and ham and cheese (US$1.25-1.50 each).

In: Cafés & Pastry Shops

Chill Out Beach Bar & Restaurant

Chill Out Beach Bar & Restaurant (10 a.m.10 p.m daily, US$530) is a popular spot on Long Bay Beach for a bite or a drink. Chill Out hosts dances on special occasions. Local dishes and excellent seafood are served.

In: Bars, Food

Mille Fleurs

Mille Fleurs (entrèes run US$25-40 ) is open daily for breakfast (8-10:30 a.m.), lunch (noon-2:30 p.m), and dinner (7-9:00 p.m). Mille Fleur changes its menu on a daily basis, serving creative dishes that emphasize the use of local, fresh ingredients, like jerk meat with papaya salsa or a pimento-roasted steak with rum-honey glaze served alongside grilled banana or pineapple. Reservations strongly recommended. Local jack fruit is also infused into salads and pesto dishes served with cassava flour pasta.

In: Seafood, Jamaican, Meat

Wi Yard Anna Banana

Anna Banana Restaurant (11 a.m.11 p.m daily) serves seafood and meat items prepared with Jamaican, Caribbean and soul food flair. Fish dishes cost about US$12/pound, with the pepper shrimp (highly recommended) at US$16/pound. There’s a happy hour 6-7 p.m on Fridays, offering a 25 percent discount on all drinks and a selector playing music to keep patrons entertained till closing.

In: Food, Jamaican

Soldier's Camp

Soldier’s Camp (6 p.m.-you say when), better known as Soldji’s, draws a healthy cross-section of locals on Wednesday and especially Friday nights for deliciously seasoned janga, or crayfish, as well as jerk chicken, pork, and curry goat. Special order can be arranged on any other night. The bar is open daily 10 a.m.-9 p.m. Everold "Soldji" Daley, a former soldier with the U.S. Army, opened the joint in 2003 after returning to Jamaica in 1998 from the US. Entrees run US$6-15.

In: Jamaican

Woody's Low Bridge Place

Woody’s Low Bridge Place (10 a.m.10 p.m daily), run by Charles "Woody" Cousins and his charismatic wife Cherry, is definitively the coolest snack bar and restaurant in Port Antonio; it serves what is quite possibly the best burger (US$2.50) in Jamaica. Woody’s Low Bridge Place opened in 1986 but Woody has been in the tourism business since 1963.

In: Food, Jamaican, Meat