Seafood

Kingston

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Red Bones Blues Café

Red Bones Blues Café (noon–11 p.m. Mon.–Fri., 6–11 p.m. Sat., bar menu continues till the last customer leaves) has great albeit pricey food (ranging from US$17 for linguine to US$50 for grilled lobster) and a nice ambience with regular low-key events like fashion shows, poetry readings, and cabaret performances on a cozy stage in the garden. There's live music on Fridays, a world music selector on Thursdays, and poetry on the last Wednesday of every month. A gallery on the property features Jamaican painting, sculpture, ceramics, and textiles.

In: Bars, Live Music, Food, Jamaican, Meat, Seafood

So So Seafood Bar & Grill

So So Seafood Bar & Grill  (10:30 a.m.–1 a.m.Mon.–Sat., 3 p.m.–midnight Sun.) is a nice seafood joint owned by Michael Forrest. It serves excellent steamed or fried fish (US$9–11/lb.), various shrimp dishes (US$11), curry or stewed conch (US$10), and lobster in season (US$20–23). Finger food is also served, including crab back, bammy, fries, fish tea, and mannish water, a broth made of all sorts of animal parts said to promote virility.

In: Seafood